1" Flat head （Ultra high barrier ALU）

The packaging industry has experienced a transformation due to the introduction of Bag in Box technology. Bag in Box are designed with films that have barrier properties. These films allow products to be stored and processed at room temperature without the need for preservatives while still keep their qualities such as taste, aroma, color, texture and nutritional value. This innovative solution ensures that the product remains fresh for a time after being filled in aseptic way. By eliminating the need for refrigeration this breakthrough saves an amount of energy.

Hansin, a distinguished manufacturer and supplier, specializes in offering Bag in Box solutions with high barrier properties. Capacity from 1L to 25 liters, complete with efficient valve dispensers. One application of this technology is in the packaging of apple puree, mango puree, banana puree, and various liquid food products. The Bag in Box packaging with their high barrier films, represent an excellent innovation.

When it comes to the food industry, especially products like apple puree, mango puree, banana puree, and liquid food, the advantages of ultra-high barrier Bag in Box packaging are clear. Not only does it preserve the product's taste, aroma, and nutritional value, it also eliminates the need of refrigeration. This leads to energy conservation and a smaller impact on the environment. Additionally, these products having a longer shelf life helps reduce food waste and supports sustainability initiatives.